Melrose Omega Cod Liver Oil is derived from wild Icelandic cod from the pristine waters of the northern Atlantic. Deep ocean fish such as cod are a natural source of the essential omega-3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), which cannot be produced in the body and must be obtained from the diet. Melrose Omega Cod Liver Oil contains a good source of vitamins A...
Cold water salmon. Herbs of Gold Natural Salmon Oil is sourced from cold water salmon and is rich in omega-3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). -Cold water Salmon -Mercury & heavy metal tested -Low reflux. -Salmon oil contains omega 3 fatty acids, which are important as the body cannot produce them and they can therefore only be obtained from the...
Melrose Omega Fish Oil + Vitamin D is derived from 100% sustainable wild-caught sardines and anchovies. The fish used in the production of our oils are caught by purse seiners, which have no impact on the seabed. Melrose Omega Fish Oil + Vitamin D is a good source of essential omega-3 fatty acids EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid), which cannot be produced by the body and...