Chocolate & Carob

Chocolate and mint have never been so mouth-watering. The recipe is simple: our deepest dark, silky-smooth, 90% cacao is contrasted with a refreshing hint of peppermint crisp and a mellowing touch of Madagascar bourbon vanilla bean. The difference is in the details: expert Swiss chocolatiers, the finest organic ingredients, and a rainforest that stays a little cooler with every bar. Ingredients:...

We have raised the bar to a new level on the traditional favourite coconut rough. Our freeze dried coconut covered in premium Belgian chocolate and embedded with toasted organic coconut is the pinnacle of chocolate and coconut heaven. True to our ethos of 'Naked', there are no nasty ingredients - just pure, crispy freeze dried coconut pieces coated in premium Belgian dark chocolate. Ingredients:...

Our dark chocolate freeze dried raspberries are crafted with decadent Belgian chocolate and premium dried raspberries. Made with 100% natural ingredients, they are gluten-free and vegan friendly. Ingredients: Premium dark chocolate 87.5% (cocoa mass 43.5%, sugar 43.5%, cocoa butter 12.5%, emulsifier: soya lecithin <1%, natural vanilla flavouring <1%), freeze dried raspberries 12.5%, vegan...

Rich dark Madagascar chocolate combined with Arabica coffee. No added soy, gluten or dairy. Ingredients: Madagascar Cocoa Beans*, Raw Cane Sugar*, Cocoa Butter*, Coffee Brittle (6%)* ( Raw Cane Sugar, Coffee Beans), Coffee Paste (1.9%)* (Cocoa Butter, Coffee Beans), Madagascan Vanilla Beans*.  *Certified Organic.

Treat yourself to the rich, nutty flavour of Sweetly Free Chocolate Coated Hazelnuts. Crafted from premium Australian hazelnuts and generously coated in smooth, dark sugar free chocolate, these no-added-sugar delights are perfect for those who love a guilt-free indulgence. Whether you're following a low carb or keto lifestyle, these hazelnuts offer the ideal balance of crunch and sweetness. Ready...