Chocolate & Carob

Delicious Peruvian dark chocolate with a flavour progression that starts with the pure orange oil, leads to the sweet orange zest and finishes with a hit of chilli. No added soy, gluten or dairy. Certified Vegan through The Vegan Society and Coeliac Society NZ approved. Ingredients: Peruvian cocoa beans, raw cane sugar, candied orange peel (sugar, glucose syrup, orange peel), cocoa butter, orange...

A gnawesomely dreamy oat mi!lk vegan friendly chocolate bar which is perfect to enjoy with your feet up after a hard day...don't mind if we do.  Perfect to send as a gift or treat to a vegan chocolate lover, and a great bar to add to a vegan build-a-chocolate bar bundle... happy days! Ingredients: Sugar, cocoa butter, dried gluten-free oat powder, cocoa mass, dried rice powder, emulsifier...

A dreamy oat mi!lk bar handcrafted with gorgeously tasty vegan caramel crunchy pieces mixed together with sea salt for added crunch and bite. This dairy-free bar is a match made in oat mi!lk chocolate heaven.  Being planet conscious we have beautifully packaged this bar in fully home compostable wrapper and foil (it's actually wood pulp!) A delicious and indulgent vegan treat to send a vegan...

Pure Madagascar, exceptionally dark organic chocolate in 82% cocoa. Our darkest so far.  These beans proudly come from the Masoala Peninsula, Madagascar. It is one of the three most species-rich habitats in the world, with many birds & animals found nowhere else in the wild. This bar proudly supports the MaMaBay Conservation Through Cocoa Project on the peninsula through additional...

Rich dark Madagascar chocolate combined with Arabica coffee. No added soy, gluten or dairy. Ingredients: Madagascar Cocoa Beans*, Raw Cane Sugar*, Cocoa Butter*, Coffee Brittle (6%)* ( Raw Cane Sugar, Coffee Beans), Coffee Paste (1.9%)* (Cocoa Butter, Coffee Beans), Madagascan Vanilla Beans*.  *Certified Organic.

Rich dark chocolate with a generous amount of salted caramel pieces made with almond butter. No added dairy, gluten or soy. Vegan certified through the Vegan Society and Coeliac Society approved. Ingredients: Cocoa Beans*, Raw Cane Sugar*, Caramel Brittle (15%) (Raw Cane Sugar, Almonds, Almond Butter), Cocoa Butter*, Sea Salt (0.7%), Vanilla Beans*.  *Certified Organic.

Rich dark chocolate with generous freeze-dried raspberry pieces and a natural flavour pop.  No added dairy, gluten or soy. Vegan certified through the Vegan Society and coeliac society approved. *Certified organic and Fairtrade*. No added soy, gluten or dairy. Certified Vegan through The Vegan Society and Coeliac Society NZ approved. INGREDIENTS: Cocoa beans**, raw cane sugar**, cocoa...