Details
Our Salted Caramel Chocolate is made by blending Certified Organic Virgin Cacao Butter from Peru with Cashews, Organic Evaporated Coconut Nectar and a pinch of Pink Lake salt, sourced locally from Western Victoria.
Tasting Notes:
Butterscotch, salt.
The cacao we use is from the Ashaninka community in Peru, and coconut sugar from Java, Indonesia. Made with love in Melbourne.
We create chocolate that is minimally processed and made from organic, nutrient dense, whole food ingredients.
Ingredients:
VIRGIN CACAO BUTTER*°, EVAPORATED COCONUT NECTAR*°, RAW CASHEW* (19%), COCONUT* (19%), PINK LAKE SALT° (<1%), HAZELNUT*, ALMOND*. 36% MIN CACAO.
*CERTIFIED ORGANIC.
°DIRECT TRADE.
CONTAINS TREE NUTS.
NOT SUITABLE FOR PEOPLE WITH TREE NUT ALLERGIES.
MADE IN AUSTRALIA.
- Barcode: 19339709003004
- SKU: LE37
- Shipping Weight: 0.97kg
SKU
LE37
Brand
Loving Earth
Barcode
19339709003004
Shipping Cost
9.95
GST Free
No
Current Reviews:
This product was added to our catalog on Tuesday 01 November, 2022.
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