Relax, balance, and restore with Organic Holy Basil, Ayurveda’s “Elixir of Life.” This certified organic, full spectrum 8:1 extract is spray dried onto pure powder for maximum effect, with no fillers. Lab tested, and adaptogenic, it helps sustain calm, clarity, and wellbeing. Enjoy in tea or smoothies. 66 serves in a freshness sealed violet glass jar. Experience the power of Organic Holy...
Paprika is made from the ground, dried fruits of the capsicum annum. Certified organic paprika is used in many cuisines to flavour and colour dishes. Usually associated with Hungarian goulashes and stroganoffs our organic paprika matches well with most meats.
-Paul C. Bragg's original 1930 seasoning mix of 24 herbs and spices. -Salt free, certified Organic Sprinkle. -Shake it on your favorite foods for a delicious burst of flavor. -Organic, Non-GMO. Ingredients: A blend of 24 all-natural herbs and spices specially crafted to enhance the flavor of your favorite recipes, meals and snacks. INGREDIENTS: rosemary*, onion*, garlic*, thyme*, red bell...
This high potency organic turmeric is a powerful anti-inflammatory that can be weaved into your diet in many simple ways! INGREDIENTS: Turmeric (5% high potency curcumin)*. *=Certified organic ingredient. HOW TO USE: Add 1 teaspoon per person to smoothies, juices, curries & soups, or simply mix with hot water, milk and honey for a smooth, grounding turmeric latte any time of the day! Adding a...
Cayenne pepper belongs to the same family as chilli and should be used sparingly to add a little heat to a dish. Organic cayenne pepper is a common ingredient in curry and creole dishes. Add a pinch of organic cayenne pepper to salad dressings, soups or meats as it is a fantastic counter balance to sweet marinades.
Our certified organic cinnamon zeylanicum ( true cinnamon ) from Sri Lanka is a mild spice used to flavour spiced cakes and biscuits. Organic cinnamon is especially good with apples and can be used in many desserts or just sprinkled on breakfast cereals.
Add organic chilli flakes to curries and Mexican dishes for a burst of heat. Organic chilli flakes can also be stirred into tomatoes and onion for a quick salsa dip or sprinkled into pasta sauces to give them a kick.
Certified organic Cinnamomum zeylanicum (true cinnamon) from Sri Lanka is a mild spice used to flavour spiced cakes and biscuits. Organic cinnamon is especially good with apples and can be used in many desserts or just sprinkled on breakfast cereals.
Cloves are the dried flower buds of a tree belonging to the myrtle family. Our certified organic cloves can be used to flavour stocks and sauces and are great in preserves or pickles. Organic cloves add a wonderful flavour to ham if pressed into the scored skin before baking. Add to syrups when poaching fruit.
Coriander is also known as Chinese Parsley or Cilentro and is one of the most versatile herbs with all parts of the plant being used. Organic coriander is an essential ingredient in many cuisines especially Thai and Indian. Our certified organic coriander leaf can be used in many ways and adds a fragrance to many dishes.
Garlic is a member of the onion family and has a full bodied savoury flavour. Our certified organic Garlic Granules can add fantastic flavour to a variety of dishes. Try mixing them into pasta sauces or mix with butter and parsley to make garlic bread or mushrooms.