Gluten Free | VEGAN | 100% Natural | Preservative Free | No Added Salt | Australia Made & Owned | LOW CARB 34 serves per jar Perfect for golden milk and immune boosting teas. Use in a marinade or for basting proteins. Great addition to broth, juices, stir-fries and rice. Add to curry dishes for a well rounded base. Ingredients: fresh ginger 25%, turmeric 25%, MCT oil (fractionated coconut...
Experience the finest Australian ginger with our perfectly cut slices, designed to help you elevate your meals to the next level! MULTI-PURPOSE: Our Australian Ready Cut Ginger can be added to stir fries, curries, dressings and marinades to bring a delicious burst of flavour. NATURAL: No artificial colours or flavours. FLAVOURFUL: Adds a burst of spicy and zesty flavour to your dishes, elevating...
We’ve selected only the finest Australian Ginger and prepared our restaurant quality Sushi Ginger. Perfectly paired with sushi or sashimi. MULTI-PURPOSE: Our sushi ginger can be paired with sushi, spring rolls, added to noodles, salads, coleslaw, or sandwiches for added flavour and texture. NATURAL: No artificial colours or flavours. FLAVOURFUL: Adds a burst of spicy and zesty flavour to your...
Our award decorated Butter Chicken sauce - Bronze medals from the Royal Agricultural Society WA and Victoria Food Awards - is waiting to open an authentic dining experience with one of India’s famous dish - in your homes! A delicious mildly spiced curry, our Butter Chicken paste is filled with plump ripe Australian tomatoes and onions, slow cooked together with freshly roasted spices. Mix it...
Natural | Gluten Free | Vegan | Nut Free | Australian made. This creamy mild Korma curry is what dreams are made of. A thick and luscious curry, packed full of immune boosting spices and loaded with turmeric, this family favourite will become the hero of your weekly curry night. Better than your local takeout, this is one of those magical dishes that will impress crowds. Add tablespoons of the...
Natural | Gluten Free | Vegan | Nut Free | Australian made. Our Vegan Laksa is a plant based take on the classic Malaysian Laksa. It’s an aromatic, spicy and creamy noodle soup that’s filling and comforting – perfect for these cold winter months. Recreate a laksa in the comfort of your home filled with noodles, veggies, protein and top with fresh bean sprouts. Dollop a few tablespoons of...
Natural | Gluten Free | Vegan | Nut Free | Australian made. Bring a taste of island life into your home with our exotic Nasi Goreng Balinese and be transported to paradise in minutes. This stuff is the real deal street food you’ve been craving. Add a few tablespoons of our paste to your favourite noodles or stir-fry with protein or vegetables to create a fresh tasty dish. Mix paste with coconut...
Natural | Gluten Free | Vegan | Nut Free | Australian made. Made with aromatic spices and herbs, this rich and luscious curry is our take on the famous Malaysian Rendang. Soooo indulgent, our Rendang will take you right back to the authentic street food you’ve been craving. Marinade your protein or vegetables for a Malaysian twist or stir through some coconut yoghurt for an excellent dressing...
Natural | Gluten Free | Vegan | Nut Free | Australian made. A popular and iconic condiment in South East Asia, sambal is a moreish hot sauce made from spices, herbs, and aromatics and will give all your meals a flavour boost! Loaded with fresh chillies, tamarind and radish, this delicious vegan sambal will become your pantry staple. Make this the perfect side to your Nasi Lemak. Excellent...
Natural | Gluten Free | Vegan | Dairy Free | Australian made. Bronze medal recipients at the Royal Agricultural Society WA and Victoria Food Awards, our all time favourite of Satay Peanuts sauce is handmade in Australia with fresh, local ingredients and premium imported spices. The beautiful spices and herbs of galangal, garlic, lemongrass, tamarind - are mixed with quality peanuts to create an...
Natural | Gluten Free | Vegan | Nut Free | Australian made. Our award winning Thai Green Curry (Silver medals at the Royal Agricultural Society WA and Victoria Food Awards) is ready to spice up your kitchen. Fresh Australian basil, coriander and tomatoes are slow cooked together with the zingy flavours of lemongrass, galangal, kaffir lime and freshly roasted spices to create our...
Natural | Gluten Free | Vegan | Nut Free | Australian made. Bronze medal winner at the Royal Agricultural Society WA and Victoria Food Awards, our Thai Red Curry paste is ready to add spiciness into your next delicious meals. Our Thai Red Curry is an aromatic blend of herbs and spices - garlic, shallots, galangal, coriander, ginger, kaffir lime, cumin, peppercorns and lemongrass. Add coconut...
Natural | Gluten Free | Vegan | Nut Free | Australian made. Our yellow curry will keep you coming back for more…and more! Add this paste to any curry to add depth of flavour and create a nourishing heart-warming mild curry. Simply stir-fry with chickpeas and vegetables for an aromatic side dish. Use as a marinade with all your favourite ingredients to fry or bake. No bland flavours here and...
Gluten Free | KETO friendly | 100% real food | NO SEED oils | VEGAN certified | Sugar Free 34 serves per jar Add to your favourite sauces, broth, chilli or stew. Try atop pizza with anchovies. Spread directly, or add to smashed avo for a delicious sandwich spread. Often described as salt and pepper for chilli lovers. Made using a traditional Calabrian family recipe. Ingredients: Red chilli...