A punchy mango-flavoured blend to delight your senses and keep you happily hydrated. This tropical brew is designed with Native Australian Plants, including Jilungin, that have traditionally been used to ease stress, calm an overactive mind or improve overall wellbeing. While the non-native ingredients in the blend have been recognised to help calm an anxious mind. Delicious hot, or as an iced tea, Roogenic Native Happiness Tea is the perfect addition to your water intake to help with hydration. It is also 100% caffeine-free.

Ingredients:

Organically Grown Lemon Myrtle, Freeze Dried Mango, Wild Crafted Jilungin, Organically Grown Aniseed Myrtle, Organic Mint, Organic Passionflower, Organic Ginseng, Natural Mango Flavour.

Jilungin is wild-harvested by the Nyul Nyul community in the Dampier Peninsula region of Western Australia.

Lemon Myrtle is harvested in Lismore, NSW

Aniseed Myrtle is harvested by small farmers in Northern New South Wales.

In a teapot or infuser, add 1 heaped teaspoon to 500ml of boiling water. Steep for 10-15 minutes. Enjoy hot or leave to chill to drink as a refreshing iced tea.

Iced Tea: Steep 3 tsp of loose-leaf tea in 1 litre of boiling water for 10 minutes. Place in the fridge to cool or pour over ice. Store for up to 3 days in the fridge.