Add a light, crunchy texture and almost sweet, pecan-like flavour to your meals with these activated organic walnuts. The activation process softens the bitter tannin taste found in raw walnuts, making them enjoyable to eat on their own or as part of a meal.
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Organic walnuts: Made with Californian walnuts for a naturally rich nut flavour.
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Activated ingredients: Soaked in filtered water, green tea kombucha and Australian rock salt.
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Texture: Light and crunchy for easy sprinkling over everyday dishes.
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Pack size: Contains 90g, suitable for keeping on hand for snacks and meal toppings.
Sprinkle them over salads, soups or vegetables for added crunch. They also make a simple snack between meals, with an almost sweet flavour that pairs well with fresh salads and savoury vegetable dishes.
Walnuts are the most transformational nut when they’ve been activated. The bitter tannin taste of raw walnuts becomes a light, crunchy, almost sweet pecan-like nut once gone through the hands of Mindful Foods! These premium quality organic walnuts have been activated in probiotic kombucha, filtered water and Australian rock salt. Mindful Foods’ nuts are incredibly light and crunchy, easy as pie to digest (actually, easier than pie!), and a fantastic addition to any salad or snack session.
Ingredients:
Californian walnuts* (activated in filtered water, green tea kombucha*, Australian rock salt).
How To Use:
Sprinkle it on salads, soups or vegies.
