Add a subtle caramel flavour to everyday recipes with Naturally Sweet Organic Coconut Palm Sugar. Made from the flower blossoms of coconut palms grown on certified organic plantations in Indonesia, it brings a naturally rich taste to sweet and savoury dishes.
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Everyday use: Replace sugar on a 1:1 basis in baking, marinades, dressings, tea and coffee.
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Simple ingredients: Contains organic coconut palm sugar only, with no fillers.
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Dietary features: Vegan and non-GMO, with a low GI rating of 35.
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Nutrient source: Provides zinc, iron and magnesium.
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Pack size: The 500g resealable stand-up packet helps keep the sugar fresh between uses.
Its gentle caramel scent and flavour pairs well with baked goods, homemade marinades and salad dressings. Stir it into your morning tea or coffee when you want a different sweetness from regular sugar. The product is packed in Australia from imported ingredients.
Naturally Sweet Organic Coconut Palm Sugar is made from the flower blossoms of coconut palms grown on certified organic plantations in Indonesia. It contains no fillers and is vegan and non-GMO. The sugar has a low GI rating of 35 and is a source of zinc, iron and magnesium.
With a subtle caramel scent and flavour, it can be used in baking, marinades and dressings, or added to tea and coffee. It can replace sugar on a 1:1 basis. Supplied in a resealable stand-up packet to help keep it fresh. Ingredients: organic coconut palm sugar. Packed in Australia from imported ingredients.
