Add a subtle caramel taste to everyday recipes with Naturally Sweet 100% Organic Coconut Palm Sugar. Made from the flower blossom of coconut palms grown on certified organic plantations in Indonesia, it contains organic coconut palm sugar only, with no fillers.
Use it as a 1:1 substitute for sugar in baking, marinades and dressings. You can also stir it into tea or coffee when you want a gentle caramel scent and taste. Its low GI rating of 35 makes it a practical option for a range of recipes.
-
Organic: Made from coconut palm sugar grown on certified organic plantations.
-
Dietary choice: Vegan and non-GMO, with no fillers.
-
Nutrients: A source of zinc, iron and magnesium.
-
Quantity: Supplied in a 2.5 kg pack for regular kitchen use.
-
Packaging: The resealable stand-up packet helps maintain freshness.
Packed in Australia from imported ingredients, this coconut palm sugar is ready to keep in your pantry for sweet baking, savoury marinades and homemade dressings.
Naturally Sweet 100% Organic Coconut Palm Sugar is made from the flower blossom of coconut palms grown on certified organic plantations in Indonesia. It contains organic coconut palm sugar only, with no fillers, and is vegan and non-GMO. The sugar has a low GI rating of 35 and is a source of zinc, iron and magnesium.
With a subtle caramel scent and taste, it can be used in baking, marinades and dressings, or added to tea and coffee. Substitute it for sugar on a 1:1 basis. Supplied in a resealable stand-up packet to help maintain freshness. Packed in Australia from imported ingredients.
