Add plant-based omega-3 to your meals with Melrose Organic Flaxseed Oil. Cold-pressed from organically grown flaxseeds, it contains 100% organic flaxseed oil in a 200ml bottle.
This vegan alternative to fish oil provides alpha-linolenic acid (ALA), a plant-based omega-3 fatty acid. Your body converts ALA to EPA and DHA, essential fatty acids associated with brain and cognitive health. The oil also contains phytosterols, which can minimise cholesterol absorption from your diet.
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Kitchen use: Take it straight, whisk it into salad dressings, or drizzle it over vegetables and breakfast.
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Easy to blend: Add a measure to smoothies for a simple way to include flaxseed oil in your routine.
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Distinctive taste: Its creamy, nutty and slightly bitter flavour pairs well with savoury salads and vegetables.
Beyond the kitchen, the oil is described as nourishing for skin and supporting hair health. Keep the bottle ready for breakfast smoothies, fresh salads or a finishing drizzle over warm vegetables.
Melrose Organic Flaxseed Oil is cold-pressed from organically grown flaxseeds and contains 100% organic flaxseed oil. It is a source of plant-based omega-3 alpha-linolenic acid (ALA), and offers a vegan alternative to fish oil. The body converts ALA to EPA and DHA, essential fatty acids associated with brain and cognitive health. The oil also contains phytosterols, which can minimise the absorption of cholesterol from the diet.
With a creamy, nutty and slightly bitter taste, it can be taken straight, used in salad dressings, added to smoothies or drizzled over vegetables and breakfast. It is also described as nourishing for skin and supporting hair health. Melrose has produced flaxseed oil for the Australian market for over 30 years.
