Add a fresh, unrefined olive oil to your kitchen for low-heat cooking and everyday meals. This 250ml bottle contains 100% certified organic olive oil, made using extra virgin, first-pressed and cold-pressed methods. These methods help retain the oil’s natural flavour.
Use it when gently cooking vegetables, dressing salads or finishing prepared dishes. Store the bottle in a cool, dry place to help preserve its quality. The oil is gluten free, chemical free and vegan, and it is produced in Australia.
-
Ingredients: 100% certified organic olive oil.
-
Serving size: 1 tablespoon.
-
Fat content: 14g total fat, including 10g monounsaturated fat and 2g saturated fat per serving.
-
Free from: Cholesterol, sodium, carbohydrates, dietary fibre, sugars and protein per serving.
Keep it within reach for a simple drizzle over warm vegetables, grain dishes or fresh bread.
Not only does RAW Olive Oil retain the best flavours due to it’s cold pressed, extra virgin nature. Cook at low heat. RAW Olive Oil also offers anti-inflamatory properties, helps lower blood pressure, and is high in olecanthal and antioxidents.
First pressed / Cold pressed
Unrefined
Gluten Free
Chemical Free
Vegan.
Ingredients: 100% Certified Organic Olive oil.
Storage Instructions: Store in a cool dry place.
Product of Australia.
Nutritional Information
Serving Size: 1tbsp Average Quantity Total Total Fat 14g Saturated 2g Polyunsaturated 0.3g Monounsaturated 10g Cholesterol 0mg Sodium 0mg Potassium 0mg Total Carbohydrate 0g Dietary Fiber 0g Sugars 0g Protein 0g
