Enjoy a quick, plant-based ramen meal with mild curry flavour and organic buckwheat noodles. Each 100g serving combines wheat flour, organic buckwheat, water, and natural lake salt for a satisfying noodle base.
The curry soup includes organic curry powder, organic coconut milk, sesame paste, sunflower oil, yeast extract, and natural lake salt. A separate vegetable sachet adds cabbage, carrot, wakame, peas, and celery to your bowl.
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Plant-based ingredients: Made without eggs or dairy.
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Organic components: Includes organic noodles, buckwheat, curry powder, coconut milk, and vegetables.
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Free from: Contains no nuts, soy, GMOs, food additives, or preservatives.
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Allergens: Contains cereals with gluten and sesame.
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Pack size: 100g for a convenient meal or light lunch.
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Origin: Produced in Taiwan.
Prepare it when you want a convenient curry ramen option with vegetables and warming spice. The mild seasoning suits a simple lunch or an easy plant-based dinner.
Made from organic and natural ingredients, our curry flavoured quinoa ramen is a healthy choice for ramen lovers. Customers who have tried these have been impressed with the full flavours.
Ingredients:
Organic Noodles: Organic wheat flour (gluten), organic buckwheat, water, natural lake salt.
Soup: Sunflower oil, organic curry powder, natural lake salt, yeast extract, organic coconut milk, sesame paste, natural Vitamin E.
Vegetable sachet: Cabbage, carrot, wakame, pea, celery.
Contains: cereals contain gluten and sesame.
Produced in Taiwan.
Size: 100g.
-Organic noodles
-Natural Ingredients
-100% Plant Based
-Egg-Free
-Dairy-Free
-GMO-Free
-No Nuts or Soy
-No Food Additives
-No Preservatives
-Quick & Easy.
