Add a wholesome, earthy flavour to your cooking with Natural Evolution Gold Sweet Potato Flour. Made from 100% Australian gold sweet potatoes grown in Tropical North Queensland, it gives you a versatile gluten-free flour for sweet and savoury recipes.
Use this 300g flour to make instant mashed potato, or add it to bread, cakes, biscuits and pasta. It also works well for thickening soups, stews and gravy, helping you bring gold sweet potato flavour into everyday meals.
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Single ingredient: Made from 100% Australian gold sweet potatoes.
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Gluten free: A gluten-free flour option for your cooking and baking.
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Versatile use: Add it to baked recipes, savoury dishes or a smoothie.
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Australian grown: Made from gold sweet potatoes grown in Tropical North Queensland.
Keep the 300g pack ready for baking days, family meals or a quick smoothie addition when you want to use gold sweet potato in a different way.
Natural Evolution Gold Sweet Potato Flour is a delicious and nutritious gluten free flour made from gold sweet potatoes grown in Tropical North Queensland, Australia. With a wholesome earthy flavour our gold sweet potato flour is perfect for making instant mashed potato, adding to your baking of bread, cakes, biscuits, pasta, thickening soups, stews, gravy or even adding to your smoothie. Made from 100% Australian Gold Sweet Potatoes.
