You get the rich taste of approximately 60% cocoa Belgian dark chocolate with whole organic goji berries in every bite. This vegan-friendly treat combines smooth dark chocolate with the naturally fruity flavour and texture of dried goji berries.
Made in Australia using dried organic goji berries from Tibet, China, it suits a plant-based lifestyle and is gluten free. Enjoy the 300g pack as a snack, or serve pieces with coffee after a meal.
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Ingredients: Dark chocolate, organic goji berries and a vegan-friendly glazing agent.
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Chocolate: Made with cocoa mass, sugar, cocoa butter, less than 1% soya lecithin and less than 1% natural vanilla flavouring.
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Nutrition: Per 100g, it contains 1,904kJ of energy, 10.6g protein, 20.5g fat and 56.87g carbohydrates.
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Vitamin C: Provides 160mg per 100g.
For the best shelf life, store the chocolate goji berries below 25°C in a dry location. Keep the pack ready for a sweet break when you want dark chocolate with a berry finish.
A deliciously smooth vegan-friendly premium Belgian dark chocolate (approx. 60% cocoa) blended with whole organic goji berries creates the ultimate antioxidant food. What better way to boost your dietary intake of antioxidants than through the goodness of premium dark chocolate and whole organic goji berries. Goji berries are unrivaled for their nutritional properties, being a rich source of vitamin C and antioxidants. Do your taste buds and body a favour – try our delicious dark chocolate goji berries!
Made in Australia using dried organic goji berries from Tibet (China).
Ingredients:
Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin<1%, natural vanilla flavouring<1%), glazing agent (vegan friendly), organic goji berries.
This product should be ideally stored below 25°C and in a dry location to maximise shelf life.
Product Highlights:
-100% Natural – nothing artificial
-Premium Belgian Dark Chocolate (approximately 60% cocoa)
-Organic goji berries
-GLUTEN FREE
-VEGAN FRIENDLY.
Nutrition Information
Per 100g Energy 1,904kj Protein 10.6g Fat – Total 20.5g Fat – Saturated 2.2g Carbohydrates – Total 56.87g Carbohydrates – Sugar 49.8g Vitamin C 160mg Sodium 12mg
