Coconut Balsamic Vinegar 6x250ml

You can add a deep, tangy finish to everyday meals with Niulife Coconut Balsamic Vinegar. It is made from freshly harvested organic coconut blossom nectar, naturally fermented with fresh Tarragon leaves, then barrel-aged for a distinctive gourmet flavour.

Use it in salad dressings, dips and marinades, or splash it over seafood, steak or chicken. Its fresh, savoury character also pairs with strawberries, pears, ricotta and feta. For a simple drink, add two tablespoons to sparkling water.

• Pack size: Six 250ml bottles for regular kitchen use or sharing.
• Ingredients: Fermented barrel-aged organic coconut vinegar, coconut blossom nectar and Tarragon leaves.
• Product features: Unrefined, all natural, Fair Trade and certified organic.
• Dietary details: Vegan, gluten free, preservative free and made without added cane sugar.
• Nutrition: Low GI, with 0g total fat and 0g saturated fat per 100ml.

Sediment may appear in the bottle as the natural “Mother” found in organic coconut vinegars. The vinegar is made in a facility free from nuts, soy, gluten and dairy. Every Niulife product supports DME VillageForLife empowerment programs, helping remote communities develop independent local economies.

Fermented barrel-aged coconut blossom nectar infused with fresh Tarragon leaves.

Our gourmet coconut vinegar is handmade from small batches of freshly harvested organic coconut blossom nectar that has been naturally fermented with Tarragon leaves.

It has a deep tangy flavour making it ideal for pairing with strawberries, pears, ricotta, feta & salad.

Delicious with seafood, steak or chicken. Try adding a splash to salad dressing, dips & marinades or add 2 tablespoons to sparkling water as a healthy tonic.

-Unrefined

-All natural

-Fair Trade

-Certified Organic

-Preservative & Gluten Free

-Good for gut health

-Vegan

-No added cane sugar

-Low GI.

100% of profits from all Niulife products go towards running our DME VillageForLife empowerment programs. These equip small communities living in remote villages with everything they need to set up their own independent, sustainable & vibrant local economy. Thanks to you, they now have the power to enjoy a richer, fairer quality of life.

INGREDIENTS: Fermented barrel-aged organic coconut vinegar, coconut blossom nectar & Tarragon leaves.

ALLERGEN ADVICE: Made in a facility free of nuts, soy, gluten & dairy.

Sediment in the bottle is the 'Mother' and is a nutritious feature of natural organic coconut vinegars.

NUTRITIONAL INFORMATION SERVING SIZE: 5ml - 1 Teaspoon Average Quantities Per Serving Per 100ml ENERGY 31kJ 627kJ

PROTEIN

0.1g 1g GLUTEN Nil detected Nil detected FAT TOTAL 0g 0g - SATURATED FAT 0g 0g CARBOHYDRATE 1.9g 37g - SUGARS 1.5g 30g SODIUM 2.2mg 44mg