Add a mellow, gently sweet savoury flavour to everyday cooking with Carwari Organic White Miso Paste. Its aromatic scent and mild taste make it easy to use in a wide range of dishes.
This unpasteurised miso is made through traditional natural fermentation and contains live miso cultures. Peeled soybeans help reduce bitterness, while a higher proportion of rice koji contributes to its natural sweetness.
Stir it into soup, whisk it into dressings, or use it in dipping sauces, hot pot and other sauces. You can also use the paste to tenderise meat or fish while adding umami depth. Its mellow flavour works well in marinades, broths and vegetable-based meals.
-
Size: 500g of organic white miso paste for regular cooking and recipe preparation.
-
Ingredients: Organic soybeans, organic rice and salt.
-
Dietary suitability: Suitable for vegetarians and vegans.
-
Free from: No additives or genetically modified ingredients, and gluten free.
Keep this versatile pantry staple ready for quick soups, savoury dressings and dipping sauces when you want balanced flavour without bitterness.
Carwari Organic White Miso has an aromatic scent and a mellow, mild taste. Made using traditional natural fermentation, it is unpasteurised and contains live miso cultures. Its shorter fermentation process uses peeled soybeans to reduce bitterness, while a higher proportion of rice koji contributes to its sweetness.
Use this versatile miso in soup, dressings, dipping sauces, other sauces and hot pot. It can also help tenderise meat or fish and add umami flavour. Ingredients: organic soybeans, organic rice and salt. Suitable for vegetarians and vegans; contains no additives or genetically modified ingredients, and is gluten free.
