Add deep umami flavour to everyday cooking with Carwari Organic Miso Paste Red. Its longer fermentation process creates a rich, distinctive taste that brings depth to savoury dishes.
Stir this unpasteurised red miso into soup, whisk it into dressings, or use it in dipping sauces and hot pot. The paste also adds character to sauces, making it a versatile choice for plant-based cooking.
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Ingredients: Made with organic soy beans, organic rice and salt.
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Live cultures: Unpasteurised and contains live miso cultures.
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Dietary suitability: Suitable for vegetarians and vegans.
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Free from: Contains no additives or GMOs and is gluten free.
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Size: Supplied in a 500g pack for regular cooking.
Keep a spoonful ready for a warming bowl of miso soup, a savoury dressing, or a dipping sauce served alongside your favourite meal. Contains soybeans and soybean products.
Carwari Organic Miso Paste Red is made using traditional natural fermentation and has a rich flavour with a deeper taste. It is unpasteurised and contains live miso cultures. The longer fermentation process gives this red miso its distinctive character and umami flavour.
Use it in soup, dressings, dipping sauces, sauces and hot pot. Suitable for vegetarians and vegans, it is made with organic soy beans, organic rice and salt. It contains no additives or GMOs and is gluten free. Contains soybeans and soybean products.
