Add a distinctive savoury flavour to everyday cooking with organic black cumin seeds. Also known as nigella, black caraway, kalojeera, kalonji, or kalanji, these seeds combine notes of onion, black pepper, and oregano.
Sprinkle them over soups, salads, stir-fries, and curries for a fragrant finishing touch. You can also blend the seeds into a smoothie or juice when you want to include them in a drink.
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Ingredient: Black cumin seeds (Nigella sativa), with no other listed ingredients.
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Organic: Made with a certified organic ingredient.
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Size: 120 g, giving you a practical pantry supply for regular cooking.
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Origin: Packed in Australia from imported ingredients from India.
Keep this versatile spice beside your everyday seasonings. Use it to add its onion, pepper, and oregano-like flavour to a warming curry, crisp salad, or quick stir-fry.
The Mindful Pantry Spice! Nigella Sativa (black cumin, black caraway, nigella, kalojeera, kalonji or kalanji), has anti-inflammatory and anti-oxidant properties. When taken with turmeric, the bioavailability (absorption) of curcumin (turmerics active ingredient) increases 20-fold!
INGREDIENTS:
Black cumin (nigella sativa)*.
*=Certified organic ingredient;
Packed in Australia from imported ingredients from India.
HOW TO USE:
The black cumin seeds taste like a combination of onions, black pepper, and oregano. Sprinkle on soups, salads, stir fries and curries. Or blend up in your smoothie or juice.
