Turn hot water into a savoury beef bone broth in moments with this 390 g concentrate. Each 10 g serve combines grass-fed bone broth gelatin with bio-fermented coconut, lemon myrtle, papaya leaf and turmeric.
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Gut bacteria: Each serve contains 25 billion good gut bacteria.
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Simple preparation: Add 2 teaspoons to a heaped tablespoon of concentrate to a cup or mug of hot water.
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Flexible flavour: Add spices or vegetables to create a broth suited to your meal.
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Kitchen uses: Stir the concentrate into warm drinks, sauces, dressings or other dishes.
The ingredient blend includes concentrated bone broth, sea salt, bio-fermented coconut-lemon myrtle liquid, and bio-fermented turmeric, ginger and black pepper. The result is an easy way to add a rich broth base to your daily cooking without preparing broth from scratch.
Enjoy it in a mug as a warm drink, or use it to build flavour in sauces and dressings. Keep the 390 g jar ready for quick broth between meals or as a practical addition to cooked dishes.
Best of the Bone Beef Bone Broth Concentrate is a grass-fed bone broth gelatin concentrate with bio-fermented coconut, lemon myrtle, papaya leaf and turmeric. It contains 25 billion good gut bacteria per serve. Ingredients include concentrated bone broth, sea salt, bio-fermented coconut-lemon myrtle liquid, and bio-fermented turmeric, ginger and black pepper.
To make a broth, add 2 teaspoons to a heaped tablespoon (one 10 g serve) to a cup or mug of hot water. Add spices or vegetables as desired. The concentrate can also be used in warm drinks, sauces, dressings or other dishes.
