Enjoy a simple biscuit with your tea or keep a reliable gluten-free option in the pantry for baking. Leda Arrowroot Biscuits are suitable for vegan diets and made without gluten, dairy, wheat, egg or soy.
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Pack size: Includes 8 packs of 205 g each.
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Ingredients: Made with tapioca, chickpea and arrowroot flours, plus sugar, golden syrup and natural flavours.
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Dietary choice: Gluten, dairy, wheat, egg and soy free, with lactose and gluten not detected.
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Serving: Approximately two biscuits make a 17 g serving.
Keep these biscuits ready for afternoon tea, lunchbox snacks or a quick sweet bite. Their familiar biscuit flavour also makes them useful for cheesecake bases, slices and tarts. Crush them for a baking base, or serve them whole alongside your favourite hot drink.
Each 205 g pack contains approximately 12 servings. A 17 g serving provides 322 kJ of energy, 11.2 g of carbohydrate and 4.03 g of sugars.
Leda Arrowroot biscuits are a delightful biscuit. They are gluten, dairy, wheat, egg and soy free and vegan suitable, making them a great low allergy snack, perfect with a cuppa and a must have pantry staple for your cheesecake bases, slices and tarts.
INGREDIENTS:
Gluten free flours (tapioca, chickpea, arrowroot[1%]), sugar, vegetable fat (antioxidant – Vit E), golden syrup, raising agent (sodium bicarbonate), natural flavours, vegetable gum (xanthan gum), salt.
Nutrition Information SERVINGS PER PACKAGE: Approx 12 SERVING SIZE: 17g (approx. 2 biscuits) Quantity per serve (17g) Quantity per 100g ENERGY kJ 322 1950 PROTEIN g 0.901 5.3 FAT TOTAL g 3.55 20.9 SATURATED g 1.75 10.3 TRANS g < 0.1 < 0.1 CARBOHYDRATE TOTAL g 11.2 65.7 SUGARS g 4.03 23.7 SODIUM mg 28.6 168 Gluten g Not Detected Not Detected Cholesterol < 1 mg < 1 mg Lactose g Not Detected Not Detected Galatose g Not Detected Not Detected
