Keep a savoury, low-carb snack within reach with these rosemary and garlic almond flour crackers. Each pack contains 64g, with eight packs in the box for convenient snacking at home or on the go.
They are made with 18% almond flour and seasoned with 2% rosemary, 0.9% garlic powder, black pepper, and salt. The recipe also includes egg white, butter, coconut cream, coconut oil, sesame seeds, flax seeds, and soy protein for a distinctive savoury flavour.
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Keto-friendly: A low-carb cracker option for keto snack routines.
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Gluten-free: Made without gluten-containing ingredients.
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Portable packs: Eight individual 64g packs are easy to take with you.
Enjoy them as a quick alternative to saltines, cheese crisps, or pork rinds. Their rosemary and garlic seasoning also suits a savoury snack plate with your favourite keto-friendly foods.
These crackers contain almond, egg, milk, soy, and sesame ingredients.
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Ingredients:
Almond Flour (18%), Resistant Starch (Tapioca), Resistant Starch (Rice), Egg White, Butter (Pasteurised Cream [Milk]), Coconut Cream, Soy Protein, Coconut Oil, Rosemary (2%), Xanthan Gum, Sesame Seeds, Garlic Powder (0.9%), Flax Seeds, Salt, Baking Powder, Black Pepper.
